Thursday, May 31, 2012

Thursday: Oreoception. That Is to Say, an Oreo within an Oreo Cupcake

Are you ready for... OREOCEPTION?! Good. Because that's what we have for you. Not sure if I like Double Oreos, Oreoception, or Cupcake Oreos best, but... you can pick the name. (PS. Remember my hubby's favorite cookie is an Oreo? Sure hope he loves this....)

Ingredients
*Box white cake mix
*Box chocolate cake mix
*Chocolate frosting
*Oreos
*Eggs (as required by your mix)
*Oil (as required by your mix)
*Water (as required by your mix)




Step 1
In separate containers, mix up your white  and chocolate cake mixes, respectively, according to their instruction labels.

Step 2
Thoroughly grease muffin tins or line with cup cake papers

Step 3
(this is where the magic happens...)
-Spoon a very small amount of chocolate cake batter in the bottom of the cup- just enough to cover it
-Smush an Oreo into the middle of this cake batter (1/4 an Oreo if using mini-muffin tins)
-Spoon enough white cake batter on top of the Oreo to cover it and the chocolate cake batter completely


Step 4
Bake at 325 for 13-18 minutes (depending on pan size)

Step 5
I cut the Oreo in half on this one
and it makes it look like a very
angry cupcake..
Frost your cupcakes with chocolate frosting after your cupcakes have cooled (I made mine using milk chocolate and it was freaking delicious), then garnish with Oreo pieces, if desired.

GET IT? Chocolate cake bottom (Oreo cookie bottom), white cake middle (Oreo cookie frosting) and chocolate frosting (Oreo cookie top)- plus an Oreo inside.

No fail, fun, and (for my hubby's sake, I hope...) yum, yum, YUM!

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