About time for another extra easy post, wouldn't you say? Well, how about using a mason jar lid for perfect hamburger patties? Use the regular size for small patties and wide mouth lids for larger patties. Just make sure that the lid is clean, then form the patty by pressing it into the mason jar lid form and then removing it. Boom. Perfect patties that will cook evenly and all be finished at the same time- no more burned patties while others are not cooked through. Love it.
If you put foil or a plastic bag in there, you could store or freeze them.
ReplyDeleteTupperware used to have perfect patties thing to store them individually.
ReplyDeleteThat's an awesome idea, thanks!
ReplyDelete